We always love starting our days with a smooth cup of coffee as it always puts a smile on our face! We wanted to put this short list together so that you could wake up with a smile as well and not have to drink another bitter cup of coffee ever again!
From time to time, we receive interesting emails or phone calls in regards to the usage of Hawaiian Islea Kona Coffee. One of our coffee fans asked if she could cook with coffee (not just baking or a smoothie. To answer this unique question (and a little help with Google), there was an interesting article about using coffee to marinate your favorite ribs (Coffee-Marinated Bison Short Ribs).
It's summer time again and it's going to be a hot one. What better way to enjoy your favorite Kona coffee brew in the summer? Of course a nicely brew with Ice. However, coffee is a fragile potion, sensitive to brewing techniques and extreme temperatures. As a result, iced coffee is often acrid, sour, flat or disappointingly weak. Happily, these pitfalls can be avoided with a little practice and attention to detail.
As we move into Spring and warmer months, there are a lot of tasty treats we can make with Hawaiian Isles Kona Coffee. Blue Apron's recent blog caught my attention in regards to such a great cool and refreshing coffee treat. If you are a fan of slushie, this recipe will be perfect for you! By adding our 100% Kona coffee or one of our wonderful 10% Kona blended flavored coffees, you can enjoy a Hawaiian Slushie wherever you are.